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CHEF EM'S RECIPE BOOK

Check out these delicious recipes from savory dishes to sweet treats, each recipe is packed with love and creativity. Elevate your skills with Chef Em's expert guidance!

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Summer Squash & Zucchini Salad with Salsa Verde, Whipped Amaltheia Ricotta Goat Cheese & Marcona Almonds

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Roasted Buttercup Squash

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Charred Sweet Onion & Farm Herb Salsa Verde

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Za’atar Roasted Chance Farm Carrots

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Okonomiyaki with Black Dog Farm Egg, Herb Aioli, & a Mess of Herbs

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Kabocha Squash & Potato Rosti 

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Roasted Chance Farm Hakurei Turnips & Miso-Honey Butter

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Cast Iron Charred Bok Choy

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Carrot Bisque with Celery & Cherry Tomato Salsa

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Garlic Turmeric Pickles

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Roasted Butternut Squash 

Farro Risotto

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Roasted Garlic & Beet Puree

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Wilted Sweet & Sour Spinach

"Collards"

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Chef Emily’s Arrabbiata Sauce

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Roasted Tomato & Veggie Soup with Spinach Walnut Pesto

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